ბათუმის შოთა რუსთაველის სახელმწიფო უნივერსიტეტის ბიბლიოთეკა

Технология макаронного производства. (ბიბ.ჩანაწერი № 46764)

000 -LEADER
fixed length control field 00679nam a2200217Ia 4500
001 - CONTROL NUMBER
control field 13608
003 - CONTROL NUMBER IDENTIFIER
control field GE_BSU
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181216s||||||||xx |||||||||||||| ||und||
040 ## - CATALOGING SOURCE
Transcribing agency GE_BSU
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664.69(075)
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Назаров,Н.И.
245 ## - TITLE STATEMENT
Title Технология макаронного производства.
245 ## - TITLE STATEMENT
Remainder of title Учебник.
245 ## - TITLE STATEMENT
Statement of responsibility, etc. Ред. М.К.Смирнова.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. М.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Пищевая промышленность.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 1969.
300 ## - PHYSICAL DESCRIPTION
Extent 399 стр. 20см. Библиогр.: стр.389-396.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Технология макаронного производства.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type წიგნი
ეგზემპლარები
Withdrawn status Lost status Damaged status Not for loan Date acquired Barcode Date last seen Price effective from Koha item type
        2018-12-17 11996 2018-12-17 2018-12-17 წიგნი
        2018-12-17 11997 2018-12-17 2018-12-17 წიგნი
        2018-12-17 11998 2018-12-17 2018-12-17 წიგნი